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  1. #21
    PappyAmos's Avatar
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    Looks to me like several folks who have been with us in the past are going to Powatan or whatever it is called so extra space may not be a problem.

  2. #22
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    More and more group hangs to choose from these days but there are also more hangers
    I am still 18 but with 52 years of experience !

  3. #23
    Senior Member Hotlips's Avatar
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    So I was looking at some stuff for the menu and I thought I better ask if there were any requests for things you want me to make at the Fat Butt hang in the Spring? I don't want to make things folks are tired of eating, and not put something on the table they would have enjoyed. Entree's I'm looking at right now are Chicken and dumplings, Spaghetti, Meatloaf, and White Bean Chili for supper. I'd love suggestions for something else ya'll might want to eat. I'm willing to use KingsFord as a guinea pig any time.
    If you don't like my cooking there's always MRE's.***Hotlips

  4. #24
    gunner76's Avatar
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    I am sure Kingsford will make a good little guinea pig ( as if he had a choice ).

    I would like some more of that white bean chili....is was very tasty
    I am still 18 but with 52 years of experience !

  5. #25
    Senior Member Hotlips's Avatar
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    Quote Originally Posted by gunner76 View Post
    I am sure Kingsford will make a good little guinea pig ( as if he had a choice ).

    I would like some more of that white bean chili....is was very tasty
    Ok, White bean chili is on the list. I guess I want to ask if anyone liked the Praline bread pudding at the FHV, because I can make something that is similar, but not quite the same.
    If you don't like my cooking there's always MRE's.***Hotlips

  6. #26
    gunner76's Avatar
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    I did not get any of that Praline bread pudding ( either it was gone or I just missed seeing it on the serving line ) even tho I was there watching Gumbo make it. It did look good.
    I am still 18 but with 52 years of experience !

  7. #27
    PappyAmos's Avatar
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    Quote Originally Posted by Hotlips View Post
    So I was looking at some stuff for the menu and I thought I better ask if there were any requests for things you want me to make at the Fat Butt hang in the Spring? I don't want to make things folks are tired of eating, and not put something on the table they would have enjoyed.
    She's kidding about the tired of eating her cooking, right?

  8. #28
    gunner76's Avatar
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    I did not see anyone refuse to eat anything she made at the Florida Hang and I know at least one person was asking her how she made a dish.
    I am still 18 but with 52 years of experience !

  9. #29
    Senior Member Hotlips's Avatar
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    Ya'll are sweet, but I really do want input on what you want me to cook.
    If you don't like my cooking there's always MRE's.***Hotlips

  10. #30
    PappyAmos's Avatar
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    Quote Originally Posted by Hotlips View Post
    So I was looking at some stuff for the menu . . . I'm looking at right now are Chicken and dumplings, Spaghetti, Meatloaf, and White Bean Chili for supper.
    Personally, I love all of those. I can't think of any other suggestions right now.

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